Perfect for all kinds of baking, including breads, pizza, cakes and cookies.
Use in place of rice flour in any of your favorite recipes. Bean flours provide protein for superb gluten-free baking.
- Great for Pizza Crust, Breads and More
- All Natural Product
- Wheat Free
- Dairy Free
- Kosher
22 oz
Suggested Adult Use: Perfect for all kinds of baking, including breads, pizza, cakes and cookies. Keeps best refrigerated or frozen.
Other Ingredients: Garbanzo beans, fava beans.
Free Of: Gluten, dairy, wheat.
Warning: Manufactured in a facility that also uses tree nuts and soy. Keep container tightly closed in a cool, dry and dark place. Keep out of reach of children.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
